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Bishop Mackenzie International School
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Location Barron Avenue, Lilongwe
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Duke of Edinburgh’s International Award

Home > BMIS News > Duke of Edinburgh’s International Award

Duke of Edinburgh’s International Award

Posted on June 8, 2017July 29, 2019 by Webmaster
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The Duke of Edinburgh’s International Award is a voluntary, non-competitive programme of practical, cultural and adventurous activities, designed to support the personal and social development of young people aged 14-24, regardless of gender, background and ability. It offers an individual challenge and encourages young people to undertake exciting, constructive, challenging and enjoyable activities in their free time. All Awards must be completed by the participant’s 25th birthday. Students interested in participating in The Duke of Edinburgh’s International Award programme will need to contact Mr Zainga (m.zainga@bmis.mw).

The Duke of Edinburgh’s International Award website

Take the Challenge!

Online Record Book (ORB) InstanceEndEditable

The Duke of Edinburgh’s International Award Foundation Online Record Book is the new online system to help participants, leaders and assessors doing, delivering and assessing the Award worldwide.

To participate, you need to go to intawardorb.com and register online selecting Africa as the international region, Malawi as the country, and Bishop Mackenzie International School as the Award unit. Then you need to hand your parental consent form with the registration fees to your Award leader to activate your ORB.

Camping Kit list

  1. Rucksack which can hold all equipment (30-40 litre packs)
  2. 70-80L pack (only required for overnight hikes)
  3. Lightweight Tent
  4. Sleeping bag
  5. Sleeping mat
  6. Walking boots with ankle support and good grip (Conditions can be slippery and there will be a lot of walking involved)
  7. Appropriate clothing for outdoor activities (Long trousers not jeans)
  8. Rain protection
  9. Fleece or woollen jumper (it can get chilly in the evening)
  10. Day sack for carrying food, water, equipment
  11. Small camping stove (Trangia is recommended)
  12. Cutlery, plate, cup, bowl & cooking utensils
  13. Cooking Fuel
  14. Simple first aid kit
  15. Capacity to carry 3L of water
  16. Torch + spare batteries
  17. Toothbrush, toothpaste, soap (preferably biodegradable) and towel
  18. Camera
  19. Trekking pole (optional)
  20. Hat
  21. Sunscreen
  22. Hand sanitizer (more environmentally friendly than wet wipes)
  23. Writing implements (for navigation exercises)
  24. Share of food for cooking group (in minimal packaging to reduce waste)
  25. Any required medication

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Contact Us
PO Box 102, Lilongwe, Malawi
+265 1 756 631 or + 265 1 756 364
info@bmis.mw

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